Saigon Noodle Bar

Calling all foodies! Alright, I've traveled to Vietnam thrice. I love the food and its an amazing country. That being said, I have been dying for this cuisine. I am thrilled to say it tastes and smells like the authentic street dishes from my travels. I took a friend who wasn't sure if she'd like it and now she can't wait to go back with me. I don't even know what I ordered. I told the waitress, bring me whatever, I'll love it. And I did. Because of COVID they're limited on tables and understaffed. Ironically, you'd probably have the same issue in Vietnam, but for people not use to waiting...here is your warning to get here early and bring a little patience with you. Update: I went back the next day for a date during dinner. Pho for two. My date hadn’t eaten Vietnamese food in years and also wasn’t sure he’d like it. But he loved it!

😋 I ordered the Bún riêu - crab based soup with noodles, stewed tomatoes, puffy tofu and slices of steam pork roll. Pretty happy with my selection 🙂 Headed here for Asian Food week menu but I’m glad I tried their seasonal menu. People are kind and food came out fast. Will be back. Summer patio, Vietnamese desserts and positive vibes.

Fresh food and excellent service from Troy... The broth was REMARKABLE! We had such a plethora of items between the 4 of us, so we covered the menu pretty well, and every dish was SO GOOD! This should be the standard for small (restaurant) business and not the exception. They have a great business model that should be emulated nationwide... Fresh tasty food and friendly personable service = return/repeat customers. I am from Michigan and will be frequenting the Cincinnati area often... I will eat here everytime I visit.